• Our kitchen

Conscious. How and from Where

Regional.fresh.healthy – Pleasure with a conscience in Schütterbad.
Well-being is very important throughout our hotel. And healthy cuisine is part of a good holiday. At Schütterbad you can enjoy something that will also do you good.
We create honest, fresh cuisine ... cooked with love: our products are regional.organic.seasonal – refined with herbs from our garden – and without artificial flavour enhancers.
Chef Christoph is keen to include local farms when choosing suppliers, ensuring environmentally friendly, short transport routes.

Locally selected products

Dairy products from Salzburger Land
Bread from Unkner Bakery
Trout from our own lake
Fish from Ennsmann Farm, Unken
Organic goat cheese from Reit Farm, Unken
Organic eggs from Perchthof, Unken
Organic potatos from Schafter Farm, St.Martin b.Lofer
Organic schnapps from the Niederberger Farms, Unken

Restaurant opening hours

In the winter months we open our restaurant
from 5.30 pm to 7.45 pm.

Tuesday: Warm delicacies buffet at 7 pm.
- please register in advance (Euro 19, -)

We are happy to organize your family celebration / companycelebration at noon by appointment.

Breakfast buffet for non-hotel guests
8:00 am to 10:00 am

You are welcome to book a table: 0043 6589 4296 info@schuetterbad.at

Why not try our homemade cakes and strudels for afternoon tea?